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Top notch French cuisine and excellent service a few yards away from the busy streets. We loved the chicken liver pâté and the onglet. Perfect wine recommendation from an extensive cellar. Atmosphere a bit slow to really live up to the original French bistro.

The best meal I've had since moving here. I lived in France and Bouchon is authentic French food. Very highly recommended!

What a gem of a restaurant, really!
Second time we visit Bouchon and definitely not the last one.
The staff is amazing, happy to assist and personable.
The food is sublime, delicious, well thought and well made.
The wine list is quite extensive and features very good wines!
Super cozy atmosphere, whether a date, dinner with friends or colleagues.
Highly recommended!

The ambience was delightfully informal and quaint, yet classy. The staff was very pleasant and knowledgeable. The food was nothing short of incredible...creative flavors while keeping with traditional French fare. There were also a surprising number of gluten free options, including almost the entire dessert menu. We will definitely be going back.

Food and service was great! The portions were really well balanced. Highly recommend asking the staff for recommendations both for wine and food. My favorite was the orange souffle, would come back just for it! Super nice atmosphere, very cosy, also has great opening hours, can go for a later dinner there on Sunday! I plan to come back!

Worth a visit.
Service was great food could be better. Quite salty. Fries and tartar was perfect. Old fashioned was great. Portions were quite large.

Price was average for what you can find in Malmö

This restaurant is not looking for a Micheline star but with that said it does not mean that it doesn't hold very high quality of courses. The starter tasted superb and so did the main course made of sirloin steak from Swedish cattle "Rödkulla".
The steak definitely was one of the best steaks that I ever had. It came out on the plate for two and was covered with french fries, which is fine. However esthetically this dish would gain a lot if french fries were served in separate bowl and if the steak was presented for itself.
The dessert on the other hand was a disappointment for me. There was no wow experience that I had with two previous courses. I didn't even like it. However I could see that the dessert on the menu has changed since my visit and the alternatives present today sound much better compared to the old ones.
Overall service was good and I can promise you that this is a restaurant I will be getting back to several times.