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Great traditional Polish restaurant that has digitalised so that you can understand everything in English while keeping its great food and somehow ambiance. The kitchen is almost open and you can see how they cook which for me it’s always a plus. You can order from the lunch menu in the morning and they offer simple breakfast options such as scrambled eggs with vegetables or fried eggs with sausages. I would recommend the mushroom and cabbage pierogi (dumplings) and the meat and cabbage roll with mash potatoes. The service is good and fast. Would come back!

Affordable prices for Polish meals. Especially recommended for budget travelling. The food was also good but had better in different restaurants. Toilet, tables and the restaurant was clean.

I expected this place to be a traditional 'milk hall', but in fact it is a bit different. It's modernised with a technology in a good way, but it's not meant to be a real classic milk hall. I mean, there is a robot waiter on the floor, touch panel ordering machines, and even screens on the wall to call up the order when it is ready.
But the young staff are a new generation in the kitchen, with a lot of enthusiasm. I think that they are opening the door to a new 'milk hall'. I was very impressed. Of course, the meals, including traditional dishes and some fusion cuisine, is carefully prepared and served.

# Warsaw # Poland

Cheap but bad oversalted food. I ate here twice, but went from there disapoited both times.

I’ve had plenty of potato cakes around the world. This is hands down the best potatoes cakes I’ve had.

Very good variety of food. I’m not local, but grew up with Polish cousin around, and some of the textures and tastes were a nice flash back. Made a few ordering errors due to the language barrier, but everything turned out good. Seemed to be always full with locals. Prices are great and everything is cheap.