انجمن راهنمایان محلی

لیست رستوران اندونزیایی های شهر جاکارتای جنوبی,اندونزی به همراه نظرات

بهترین رستوران اندونزیایی ها در شهر شهر جاکارتای جنوبی

محبوب ترین رستوران اندونزیایی ها در شهر جاکارتای جنوبی از نظر کاربران

نظرات

Kembang Goela Restaurant offers an exquisite dining experience with its charming ambiance and delicious Indonesian cuisine. From their signature rijsttafel to traditional desserts, every dish is a culinary delight. Attentive service complements the elegant setting, making it perfect for special occasions.
Resto mewah dengan makanan yang mamamia lezatos. Pokoknya bikin dinner makin romantis deh...
Pelayanannya juga sangat bagus jadi gak nyesel makan disini kan beb... 😊
Menu nya enak enak dan minuman nya juga, terus untuk tempat sangat nyaman untuk kumpul keluarga serta pelayanan ramah
Enak. Dtg jem 1, jd udh gak rame. Servicenya ramah. Makanannya jg enak, porsinya pas
I come for a company dinner. So the menu is not my choice, but they served a variety of food. I like the chicken with some serundeng on it. The fish is good too. Tho the oxtail soup a bit cold so not as enjoyable. Nasi kuning are top notch! Poffertjes are okay! Not have much photos taken. Have to try another time to truly review it.
Makanannya enak-enak bangettttt 😍
tempatnya juga cozy parahhhh 🤗 apalagi ditambah kolmi makin kece banget si pelayannya makin kece karna teknologi terkini 😍🤩
Edwin Tandiawan
at 2024 Apr 24
Edwin Tandiawan
at 2024 Apr 24
A fancy Indonesian restaurant. Food is great even though a little bit expensive. Rujak Penganten, Sate Ayam, and Ayam Kodok are my favorites. The homey atmosphere is my favorite thing here. Full of peranakan decoration and it is like your are back in time.
Seribu Rasa always be my favorite Indonesia restaurant. Their menu was delicious and the service was great. I usually ordered fish head curry, fried tofu vegetable, sapo tahu.
A good experience for iftar here a perfect meals and relaxed iftar. The ambiance is cozy and inviting, matched by impeccable service that enhances the iftar experience. Hygiene is top-notch, contributing to the overall appeal. They provide a prayer room as well.
The menu is a delightful journey through authentic local cuisine, capturing the true essence of traditional flavors. awesome for the exceptional service and food!
Viga Nunu
at 2024 Apr 12
Viga Nunu
at 2024 Apr 12
Meradelima restaurant in Jakarta is an exquisite dining destination that beautifully captures the essence of Indonesian heritage cuisine with a contemporary twist. Located in an elegantly restored colonial house, the ambiance of Meradelima is both inviting and rich in history, providing a perfect backdrop for a sophisticated culinary experience. The menu is a testament to the diversity and richness of Indonesian flavors, offering meticulously crafted dishes that showcase the best of local ingredients and traditional cooking techniques. Each dish is a work of art, carefully balanced and bursting with flavor, ensuring a memorable dining experience for every guest. The attentive service, luxurious decor, and intimate setting make Meradelima a top choice for special occasions or a lavish night out. It's a culinary journey through Indonesia's vast gastronomic landscape, presented with flair and passion.
I'am Happy
at 2024 Apr 05
I'am Happy
at 2024 Apr 05
All the foods are great! We went there for Iftar.
Overall its good, but you cant avoid the old building feel environment
Perfect place for any events, meeting, wedding, etc. Love the interior and garden surrounding this Javanese architecture building. If you're lucky you'll find the exotic birds or ducks? (don't know the names) roaming around your feet 🐦🦆
menu juga ya enak, tempatnya nyaman, pilihan menu dan minumnya juga banyak. Cocok untuk santai dengan keluarga.Tempat makan eksklusif untuk kalangan menegah ke atas. Karena harganya juga cukup mahal. Penyajiannya yang cukup membuat kesan mewah. Instagramable bgt.
Minggu kedua puasa kami makan diseriburasa cabang Gunawarman.makanan yang ditawarkan hampir semua sesuai selera terutama Manggo chickennya.Pelayanan juga sangat baik,mereka peka terhadap kebutuhan customer dan ada mushola .good job buat seriburasa dipertahankan kwalitas pelayanannya.
Pengalaman menyenangkan makan di seriburasa Gunawarman, makanan sudah tersaji sesuai waktu yg di minta saat reservasi. Harga, rasa dan kualitas sangat sesuai, staf nya ramah dan menyenangkan, terimakasih sudah memberikan pelayanan yg baik, sekeluarga senang makan disini, next akan makan disini lagi😍😍
H S
at 2024 Mar 19
H S
at 2024 Mar 19
All Good... but their service could be faster and more attentive
Dine In with my friends 1 month ago..

Food : i think Jagung Keriting will be my fav
Service : maybe the restaurant prioritizes cleanliness but must provide different employees, not cleaning employees can also bring food, IDK his name, but his man wearing the vest.
One of the best fancy Indonesian restaurants in Jakarta. The setting is beautiful, the service firm, but the food is the highlight here. Sambals are homemade and made traditionally in a large, flat cobek. Satays are excellent, made with quality meat over wood flames. Just a terrific cultural showcase. Someone really knows how to cook!
Made Sumiarsih
at 2024 Mar 11
Made Sumiarsih
at 2024 Mar 11
This restaurant is located in South Jakarta. Best place for gathering with friend, or informal meeting with colleague. It has public space & private room. The menus are mostly Indonesian food and almost all of the tastes are very amazing. Last time i ordered cakwe, oseng2 kecipir, oseng2 taoge, sate ayam, steamed fish & udang telur asin. And yesss…all is good. Yet..the price bit expensive..but it worth it.
Delicious and comfortable restaurant with traditional foods.
Quite a fun experience and delicious food. Desserts were the highlight.
The food is delicious but the service is a bit slow. By the way traditional Indonesian atmosphere is great.
Javanese restaurant especially famous for its delicious roasted shelled corn. Chicken satay, 3 skewers per serving, served using long bamboo sticks.
And you can try some grilled fish dishes.
Dapoer Ciragil is located in the corner of Ciragil intersection.
The place always crowded during lunch time.
There's not many parking areas in the restaurant.
Dapoer Ciragil is famous for its ketoprak.
They also serve many Indonesia cuisine.
I have to wait quite sometimes before my food is being served.
The portion is quite big.
Great taste, but, unfortunately there are some of the delicacy depends on the time of your arrival
Great ambience, esthetic interiors with Javanese decors. An ideal location for private function, company and social gatherings. Food wise, would be better if less deep fried dishes - perhaps it catered for locals. Feeling a little overwhelmed with the oiliness of deep fried way of cooking.
Kembang Goela Restaurant: Where tradition meets culinary artistry. From charming ambiance to exquisite flavors, it's a celebration of culinary excellence, creating unforgettable luncheon experiences.
2024年1月利用。

以前、ディナーが美味しかったので、今回はランチで利用しました。
料理は美味しく、雰囲気も良いです。
ワンランク上のインドネシア料理店な感じです。
また、利用したいです。
Visited in Jan 2024

Overall, it was a great 10/10 dining experience at Namaaz Dining. Fantastic and flavourful food coupled with very interesting ‘games’ and ‘gimmicks’ for a few courses which made the dinner a fun & fine dining experience.

There is just one 17 course menu which takes you on a beautiful journey of Indonesian and Southeast flavours & tastes. Every course was well presented and explained. The dinner is well paced and you do not feel hurried up and full.

Service is really good. The restaurant was able to cater to a certain allergy I have by replacing certain ingredients in a couple of dishes.

There is no drinks menu and people seemed to bring their own which the restaurant can serve you - not sure if there is a corkage fee.

All in all, this restaurant is a must visit if you’re in Jakarta. A 100% recommendation.
Get ready for a lot of pics and videos!
Indulged in a 17-course dinner (my highest number so far) totaling around 1.2 million.

This venue offers a concept known as "Fun Dining," providing an exceptionally unique experience with mini games interspersed between courses. What makes it stand out is the use of local Indonesian ingredients in crafting their dishes, adding an extra layer of authenticity and flavor.

Recommended for the one of a kind experience!
M S
at 2024 Jan 14
M S
at 2024 Jan 14
Had so much fun dining here to experience Indonesian molecular gastronomy. The courses were interactive and full of surprises. The food taste pretty good and was filling. Booked a few weeks in advance and when I went there it was a full house.
Mia
at 2024 Jan 05
Mia
at 2024 Jan 05
오래된 전통을 가진 박미아얌 가게입니다.
몰에 입점하면서 가격이 일반적인 박미보다 비싸지만, 가서 드셔보실만 합니다. 맛있어요!
최애메뉴는
Bakmie ayam jamur에 pangsit goreng 입니다.
Otak Otak도 추천메뉴입니다.
같이 나오는 땅콩소스가 크으👍
Iws 이름을 쓰는 다른 지점이 많은데,
이곳은 체인이 없다고 하니 참고하셔서 방문하세요!
Mencoba nakan disini pas malam minggu, lokasinya di lantai dasar Kemvil. Sepi banget resto nya, cuma kami saja yg makan disana, sampai selesai makan juga gak ada yg mampir utk makan.

Disini menyediakan berbagai macam mie. Cafe nya sendiri tidak terlalu besar tapi nyaman dan bersih. Pelayanan juga baik dan ramah. Hanya harga mie nya yg mahal sekali, utk seporsi mie ayam kampung harganya Rp 65.000,- belum termasuk pajak. Rasanya biasa saja, tidak ada ciri khas yg menonjol, mirip bakmi b*y.

Pesan 1 botol mineral Pristine harganya Rp 20.000 per botol.
Takkunyah
at 2023 Nov 16
Takkunyah
at 2023 Nov 16
Taste and Presentation is Awesome
Ambience is reminds me of my childhood and the service is Perfect !!!!
Seribu Rasa in Gunawarman, Jakarta, offers a comforting oasis amidst the city buzz, perfect for business meals or relaxed dining. The ambiance is cozy and inviting, matched by impeccable service that enhances the dining experience. Hygiene is top-notch, contributing to the overall appeal.

The menu is a delightful journey through authentic local cuisine, capturing the true essence of traditional flavors. Every dish, from the aromatic curries to the succulent meat and vibrant vegetables, is crafted to perfection, making it a standout in near the SCBD area. The taste resonates with the authenticity of home-cooked meals, a rare find in the restaurant scene.

While prices are on the higher side, the quality and portion sizes make it well worth the expense. Seribu Rasa has earned its place as my favorite dining destination in Jakarta, offering a memorable experience that justifies every rupiah spent. Thank you for the exceptional food and service!
Makan tengah karena acara kantor. Sejujurnya bingung sih, semuanya enak-enak. Jadi bingung nentuin makanan yang paling enak disini apa.

Tp yang ga expect, udang goreng telur asinnya gede banget!!

Suasana nyaman, enak untuk makan keluarga, date, ataupun event kantoran. Beberapa kali kesini, kualitas makanan tetap terjaga. Walaupun dengan jarak yang cukup lama. Harga memang sedikit tough tapi worth it!
Mahal amat, beli apem 2 biji harganya 50ribu 😭😭😭 jebakan batman
Absolutely delicious. Staff are lovely. Arrived to a table of chips (mushroom) which were delicious. The variety of food from across Indonesia was lovely with great English explanations. Food was absolutely delicious. Lovely dancers and gorgeous atmosphere. One of my favourite meals throughout Indonesia.
Tempat makannya keren,menu juga ya enak,tempatnya nyaman,pilihan menu dan minumnya juga banyak. Cocok untuk santai dengan keluarga atau sedang bersama teman kantor. Nice palace. Tempat makan eksklusif untuk kalangan menegah ke atas. Karena harganya juga cukup mahal. Penyajiannya yang cukup membuat kesan mewah. Instagramable cocok yang mau foto foto. Lokasi elit di Jakarta. Ada ruang VVIP yang bisa muat 20 orang. Tempat suprer nyaman dan enak banget. Makanan dimasak oleh Cheft yang sudah berpengalaman. Semua menu ala carte ada Western dan Indonesian food. Bersih,tenang dan menyenangkan. Untuk breakfast juga ada . Lunch selalu rame untuk jam makan siang orang kantoran. Dinner juga rame untuk makan malam bersama keluarga atau pasangan yang lagi menikmati makan malam. Harga termasuk agak mahal untuk kalangan bawah hanya cocok untuk kalangan menegah. Penyajian makannya cukup mewah ditata rapi di piring. Seperti gambar di bawah
Lekker eten zonder betalen
Foto2 di zomato menipu, minggu lalu saya ke sini untuk lunch dan terkejut sekali melihat makanannya persis makanan prasmanan di kondangan perkawinan. Gak ada kemewahan hotel sama sekali. Kapok dtg ke sini lagi pasti
Sangat kecewa sekali. Punya 4 voucher yang tidak bisa digunakan sebagaimana mestinya karena restoran tidak selalu menyajikan menu buffet setiap hari. Mau pakai dari bulan September sampai sekarang, tidak bisa padahal expire 31 Desember 2020. Menghubungi salesnya beberapa kali, tanggal harus menyesuaikan dari hotel (kalau ada kegiatan, baru ada menu buffet). Jadi seperti ngemis2 minta makan. Kalau memang tidak bisa memberikan layanan seperti kondisi normal, jangan ngeluarin voucher dong
HOSPITALITY
Pramusaji membuka pintu menyambut kami dan mengantar ke ruang tamu untuk memilih meja. Kami menanyakan meja yang bisa merokok. Pramusaji mengatakan bahwa meja merokok ada di teras dan halaman belakang, namun untuk makan tetap di area utama.
Setelah kami duduk, pramusaji dengan cepat menyiapkan serbet, melipatnya sebelum diletakkan di pangkuan kami dan memberikan menu.

Kami mendapat minuman penyambut, wedang secang, disusul kudapan berupa kerupuk terdiri dari 4 rasa: cumi, ikan, bayam, dan kluwek.

Kami memilih pembuka Soup Arsik Gindara. Hidangan utama Ayam Goreng Nusa dan Daging Masak Merah dengan dilengkapi nasi organik. Penutupnya kami pesan Es Goyobot Platter.

Sekitar 15 menit dari order, salah satu pramusaji mengantarkan asbak (kami akhirnya menunggu di halaman belakang) sambil memberitahu bahwa Arsik habis. Pemberitahuan ini tergolong lama. kami pilih Karabu Dendeng.

Karena sajian pembuka terlambat diberitahu, yang datang duluan adlh sajian utama. Urutan menu jadi berantakan: sajian pembuka kami makan setelah sajian utama, kecuali kami berkenan mendiamkan sajian utama sampai dendeng keluar. Ketika sajian utama hampir selesai, muncullah sajian pengacau itu. Setengah perjalanan menyantap pembuka yg bukan pembuka itu, kami meminta Es Goyobot Platter utk dikeluarkan.

Entah grogi atau kurang sigap, setiap course diantar, piring hidangan sebelumnya perlu kami pinta utk diangkat.

Setiap mengantarkan menu, pramusaji bercerita soal sajian dengan intonasi bicara yg sudah dilatih. Kami berusaha menyimak, tapi terlalu cepat. Kami meminta utk diulang lebih pelan. Pramusaji tersenyum dan berusaha melambatkan narasi ketika mengulang. Narasinya membuat kami jadi penasaran. Misalnya, daging ini dimasak dengan 23 bumbu. Kami bertanya apa boleh tahu apa saja 23 bumbu itu. Karena pramusaji tak hafal, ia menawarkan apa kami berkenan utk tur dapur? Nanti chef Nusa akan membantu menjelaskan. Tawaran menarik.

Selesai tur dapur, lalu menyelesaikan tagihan, kami segera pulang. Pekerja memberikan ucapan terima kasih dan mengantar kami keluar.

MAKANAN
Wedang secang, disajikan dingin dgn alasan agar tidak strong. Rasa kerupuk menarik. Dari 4 rasa yg ditawarkan, kerupuk cumi yang menonjol. Sisanya malu-malu rasanya.
Sajian utama Daging Masak Merah, meski menggunakan 23 bumbu rempah Indonesia, tingkat merempahnya tidak terlalu kuat dan juga tidak pedas-mengkaramel seperti di Aceh (kami pernah mencoba sajian serupa di Aceh, tp dgn daging rusa). Daging pulen. Kami belah dgn menarik menggunakan sendok, daging mudah terbagi. Bumbu meresap ke lapisan daging.
Ayam goreng nusa, dimasak dgn cara sous vide, lalu digoreng selama 2 jam, dipugas dengan kremes dan daun kari. Disajikan dgn sambal terasi dan balado yg dipisah. Kedua sambalnya tidak pedas, utk terasinya cukup kuat meski tidak menyengat. Tekstur daging ayam pulen dan tidak berair dalamnya. Mudah dibelah dgn sendok. Lapisan kulit plus kremes jg mudah terpisah. Daging gurih.
Nasi menggunakan beras merah organik dari Kalimantan.
Sajian pembuka, Karabu Dendeng, menggunakan daging dr Bali yang diternak secara liar. Tingkat kematangan medium(-rare). Sajian ini meninggalkan kesan: dibilang dendeng tp kayak steak, dibilang steak tapi kayak dendeng. Utk ukuran daging lokal, dagingnya pulen, meski membelah dgn sendok butuh sedikit tambahan upaya.
Sajian penutup. Goyobot terdiri dari lapisan: cokelat daun suji, mousse alpukat, goyobot dan dipugas susu kental manis yang dibekukan. Dilengkapi dengan bolu ketan item, sagu mutiara, gelato gula merah, dan saus nangka. Ide sajian genial.

OVERALL
Sajiannya disesuaikan dgn lidah ekspat sehingga banyak rempah yg harusnya kuat menjadi tidak kuat. Resto ini tampaknya masih ragu utk menunjukkan kekuatan rempah Indonesia.
Meski pelayanan tergolong di atas rata-rata jika dibanding dgn resto fine dining lain (yang pernah kami coba), ketidakcekatannya membuat urutan menu kami jadi berantakan. Tp, krna para pekerja ramah semua, dan gestur melayaninya baik, kekurangan mereka tidak memberikan kesan negatif.
'不思議の国のアリス"インスパイア風"と思った白を基調としたオシャレな小さな店舗でいただくミーアヤム。
6万ルピアするからワルンより大分高いがお客さんで賑わっていた。
調味料が焦がしガーリック入りオイル、ムラサキ玉ねぎ、醤油(だよな)、チャべ(唐辛子の小口切り)、サンバルソース(唐辛子ソース)と豊富で味変しながら自分の好みの味に出来るのがポイント高し。
Good Taste, Huge Restaurant, Nice place, the Toilet is Also Very Clean, Unfortunately, the Services a Little bit Slow when i came here. And I Thought this restaurant Category is High-End Indonesian dining as you can see the place and foods, drinks price.
우리 가족이 가장 사랑하는 맛집입니다. 인니 누들 전문점입니다. 베트남 쌀국수와도 분명히 다르고 우리 칼국수와도 분명히 다릅니다. 한국 사람이라면 누구나
좋아할 맛입니다. 진심으로 추천합니다.