لیست رستوران غذاهای دریایی های کلمبو,سری لانکا به همراه نظرات
بهترین رستوران غذاهای دریایی ها در شهر کلمبو
محبوب ترین رستوران غذاهای دریایی ها در کلمبو از نظر کاربران
نظرات
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Hopeless! I visited this restaurant out of nostalgia, remembering how it used to be a top-notch place where people had to wait in line to get a table. Unfortunately, it has drastically declined. The service is terrible, the cleanliness is nonexistent, and I even saw rats running around. There is no longer beach access; instead, there's a large fence with a garbage collection area full of plastic bottles next to it. The hotel staff seems clueless about cleaning, and the waiters lack basic hospitality skills. The only competent and presentable waiter I encountered was Shamika. It's also disorganized, as there are no table assignments for waiters—I was served by four different people. They don’t even offer 500 ml water bottles. The kitchen staff clearly doesn’t know how to prepare basic dishes. Attached is a photo of my devilled dish, which looks like random vegetables dumped in tomato sauce.
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We had a wonderful experience in ocean restaurant. We got Baked crab, passion & mint mocktail and creamy cheese macaroni.. all are in good taste. Baked crab & mocktail were the best!! Very yummy... Good atmosphere! Thank you the team specially Mr. Malshan & Ms.Nipuni for nicely arranged a surprise cake for our birthday celebration too.
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They have a wide range of foods. The food is fresh and tasty. But expensive.
The place is good for gatherings too.
The place is good for gatherings too.
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Sehr schlechtes Essen, sehr wenig ,sehr teuer.Die french fries waren kalt und nicht fertig gebacken, das Gemüse schlapp und aus dem Tiefkühler, vielleicht hätte der Koch Urlaub??
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I had an exceptional lunch at Oceans so much so I went back the next day for dinner. Restaurant has a great view of the pool and very modern.
The seafood was super fresh and well priced for what you get.
Staff were very attentive and great advice on what to order.
Highly recommend you will not be disappointed
10/10
The seafood was super fresh and well priced for what you get.
Staff were very attentive and great advice on what to order.
Highly recommend you will not be disappointed
10/10
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All their food was amazingly delicious. The servers greeted us and even served us by pouring the food to each of our plates and poured us water.
So everything was perfect until something happened 😂😅 after we finished the dinner and paid for the meals, the server was checking the book receipt in front of us and showed us disappointment look, he was closing the book receipt with a rough gesture and cleaning our table (again) while we’re still sitting there. It’s because we didn’t put any tip for them. It was our last night in Colombo, and we didn't have a lot of spare cash with us. It’s fine to hope to have a tip but never expect or even force it, we saw there was a service charge, so basically we have no obligation to give a tip.
So everything was perfect until something happened 😂😅 after we finished the dinner and paid for the meals, the server was checking the book receipt in front of us and showed us disappointment look, he was closing the book receipt with a rough gesture and cleaning our table (again) while we’re still sitting there. It’s because we didn’t put any tip for them. It was our last night in Colombo, and we didn't have a lot of spare cash with us. It’s fine to hope to have a tip but never expect or even force it, we saw there was a service charge, so basically we have no obligation to give a tip.
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Our experience at The Ocean restaurant in Kingsbury Hotel was exceptional, thanks to Mr. Mangala and Mr. Pasindu’s outstanding service. They ensured our comfort from the moment we arrived . Their attention to detail and promptness in managing our order, including freshly prepared seafood at the live counter, made our dining experience truly enjoyable. This restaurant has been our go to place for seafood & they never disappoint. Additionally, they happily catered to our daughter’s needs, preparing the food exactly the way she likes it. We highly recommend The Ocean for its delicious food ,impeccable service & genuine care for their customers. Thank you, for making our visit memorable! Looking forward to dining in again.
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It was my best birthday memory in Sri Lanka.Everything is delicious and the service is great.Especially, udesha's recommended creamy lobster and dessert were exquisite.I forget their names, but the other staff members were also very kind.I'll go again😊
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the food was ok. the concept is that you go up and order your fresh fish at the counter. none of the waiters explained the concept to us and we had to ask ourselves.
I got lobster with curry and my girlfriend got a prawn curry. the taste was good but there was a lack of spices. You could barely taste that there was salt in the food.
the wine list is good, we ordered two glasses of Hugel Gewurztrauminer (tasted good as always). But their drinks are nothing special to go for…
I got lobster with curry and my girlfriend got a prawn curry. the taste was good but there was a lack of spices. You could barely taste that there was salt in the food.
the wine list is good, we ordered two glasses of Hugel Gewurztrauminer (tasted good as always). But their drinks are nothing special to go for…
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콜롬보의 오래된 해산물 식당
잘 만든 해산물 요리를 먹을 수 있었어요
다만 생맥주는 무척 곤란한 맛이 났음..
Prawn curry와 paan 조합을 추천해요
Mix grilled은.. 약간 퍽퍽했어요
잘 만든 해산물 요리를 먹을 수 있었어요
다만 생맥주는 무척 곤란한 맛이 났음..
Prawn curry와 paan 조합을 추천해요
Mix grilled은.. 약간 퍽퍽했어요
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Nur zu empfehlen. Ich war abends allein vor Ort und habe eine Krabbe genossen 😋 Preis Leistung gut und schönes Ambiente 👌🏻
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Sea Fish is a restaurant that started out in 1969 and was situated at Gall Face, apparently at the same site where the Taj Samudra now stands. It’s a family business that has been handed down through 4 generations. The fact that an eatery has survived so long warrants a visit and that is why it was on my “to do” list. Walking into the restaurant there are well appointed tables with a predominantly blue theme (even the napkins). The servers were eager that I order drinks, but I politely declined.
I ordered the fried breaded Seer Fish (2600 LKR). It came with a small salad, a small amount of French fries (that seemed reheated) and tartar sauce (that really needs some serious work). So I ordered, more French fries (1200 LKR), really? The fish (two small steaks), were flaky, tasty with a good texture and bite. Right through the meal, there were serious flies hovering around my food. I made a comment to the server and he just nodded his head. Nobody seemed to care. My original plan was to order the lobster. So glad I did not.
I ordered the fried breaded Seer Fish (2600 LKR). It came with a small salad, a small amount of French fries (that seemed reheated) and tartar sauce (that really needs some serious work). So I ordered, more French fries (1200 LKR), really? The fish (two small steaks), were flaky, tasty with a good texture and bite. Right through the meal, there were serious flies hovering around my food. I made a comment to the server and he just nodded his head. Nobody seemed to care. My original plan was to order the lobster. So glad I did not.
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Which ever country I am in, I am always on the quest for a good lobster dish. Not surprising then, that I ended up at Ocean, the seafood restaurant at the Kingsbury, in Colombo. I had arrived without a reservation, so after a brief wait and some arm twisting, I got a corner table right by the entrance. Oh well. Beggars cannot be choosers :). While the place was crowded and the seating limited, it had a good vibe, which is enhanced when you see their spread of fresh seafood on ice. They have it all (see my pictures). Diners go to the display and select what they wish to eat. And guess what, there are 40 different ways to cook your fancy, in cuisines that cover Indian, Thai, Chinese, Italian, Continental, Japanese and Sri Lankan. I chose a 0.73 kg lobster to be prepared in a tempered Sri Lankan style (with onions, chilies, etc), The preparation of the dish was unique, intense in taste, and took me to another place. It was very spicy, and should have been toned down so that the cooking style itself does not bury the taste and flavor of most of the lobster bites. For dessert, I asked for chocolate biscuit pudding. It was not on the menu, but the server obliged and got it from another restaurant at the hotel. It was tough, cold, hardly layered, too sweet and a disappointment. Service overall, was superb.
So I did go back for lobster again, but was keen on having it grilled with garlic butter and let me tell you it was the best grilled lobster I have ever had…. the meat was so tender like it was poached, even though it was grilled very succulent, juicy with intense flavor literally melting in your mouth, but with robust texture. Wow, this was really an amazing experience. So much so that I asked the manager to bring out the Chef (Damith Jayatileka) from the back, and I congratulated him for a perfectly prepared dish. See my pictures. I went back again on another day, and this time chose to have the grilled King Prawns with garlic butter and insisted chef Damith prepare it. Once again, a masterpiece of presentation, flavor, texture, and taste. See my pictures. Before that, Oysters Rockefeller with garlic toast was fantastic. Dessert was baked Alaska also pretty good. I will be going back, hopefully more than once, to have the lobster, as well as the king prawns, again. Wow.
So I did go back for lobster again, but was keen on having it grilled with garlic butter and let me tell you it was the best grilled lobster I have ever had…. the meat was so tender like it was poached, even though it was grilled very succulent, juicy with intense flavor literally melting in your mouth, but with robust texture. Wow, this was really an amazing experience. So much so that I asked the manager to bring out the Chef (Damith Jayatileka) from the back, and I congratulated him for a perfectly prepared dish. See my pictures. I went back again on another day, and this time chose to have the grilled King Prawns with garlic butter and insisted chef Damith prepare it. Once again, a masterpiece of presentation, flavor, texture, and taste. See my pictures. Before that, Oysters Rockefeller with garlic toast was fantastic. Dessert was baked Alaska also pretty good. I will be going back, hopefully more than once, to have the lobster, as well as the king prawns, again. Wow.
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我觉得这个地方很棒啊, 能在这么一个不靠近马路并不显眼的角落,开店超过54年肯定有他的口碑。酒水饮料都没比路边摊高多少,我来帮衬,即使遇到不同的服务生和领班,他们都非常热情且有礼貌。我认为在这个价格和这个环境上得到的回报是非常有性价比的。有些人给的评分低,也许是语言沟通导致的认知障碍。 I highly recommend this place .Its like a huge hidden Pearl in the sea. They amazingly keep running business in this place for over 54 years . respect
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Muchisima comida y toda súper súper deliciosa! Las gambas y los calamares están espectaculares! La familia del restaurante son muy simpáticos, siempre sonríen y transmiten felicidad! Muchas gracias por todo!
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Fisch war ok, alles andere solala
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Very good garlic prawns. Urige Lage, historisches seafood restaurant
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wo !
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Frisch, lecker, direkt am Strand (Sand),
wirklich zu empfehlen
wirklich zu empfehlen
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Falsches Essen gebracht preise anders als in der karte
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Sehr leckeres Essen !!!
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Top! Im Sand!