لیست رستوران های شهر جاکارتای جنوبی,اندونزی به همراه نظرات

Got to try their seafood paella & pasta. The seafood paella was good combined with the garlic mayo however the pasta stands out more for me. The bold and refreshing tomato flavor mix well with all of the seafood. Even though we only order 2 dishes, we got 3 complementary dishes, from welcome bread, appetizer, and dessert. Overall it’s a very nice and comforting restaurant to go ✨

Resto mewah dengan makanan yang mamamia lezatos. Pokoknya bikin dinner makin romantis deh...
Pelayanannya juga sangat bagus jadi gak nyesel makan disini kan beb... 😊

Menu nya enak enak dan minuman nya juga, terus untuk tempat sangat nyaman untuk kumpul keluarga serta pelayanan ramah

Great service from both owner & servers. Oskar & team are very attentive, food is amazing & almost feel like a full course experience with complementary appetizer & sweets. High quality food with generous portion. Fully recommend this for those who are craving Spanish food in Jakarta.

The price does not include ANY drinks, the meat selection was very little and most of the time it was empty. Had to wait for them to restock the meat only for it to be restocked very few. The service was bad an one of the staff was very rude.

All was perfect from A to Z. The food is really the taste of this area between France and Spain. We had few starters for sharing and a paella. All was great and in good portion. We get some Sangria who accompany well with this kind of food.
The service is perfect. Everyone is really careful to refill our glass always and smile and explanation. We get some complimentary from starters until desserts
The price are really correct.
Just try it and you will love it 👍👍

Spend a night on Liberta, takes a couple of drinks here. Cool place, I think there is a live music at night.

Very good food and high quality. Nice restaurant. A little too cold with the aircon full power.

menu juga ya enak, tempatnya nyaman, pilihan menu dan minumnya juga banyak. Cocok untuk santai dengan keluarga.Tempat makan eksklusif untuk kalangan menegah ke atas. Karena harganya juga cukup mahal. Penyajiannya yang cukup membuat kesan mewah. Instagramable bgt.

I've never been to Spain, let alone the Basque region, but after tasting some Spanish dishes (especially those from the Basque region offered here), I feel like I could move there tomorrow and not worry about food. This trendy restaurant is known for its unique selection of tapas, a must-try is the Duck Cannelloni with its addictive Truffle sauce. The Black Paella with squid ink is also delicious - I've tried Paella several times but never as tasty as this. Of all the dishes I tried, unexpectedly, the highlight was the Lamb Shank with Porto Wine Sauce. I must say, they manage to prepare their lamb (imported from New Zealand) in a remarkable way. The meat is so tender and melts in your mouth without leaving any gamy aroma. That’s a winner! And of course, if you want to try authentic Basque Burnt Cheesecake, then you must taste it here. Served with honey ice cream, apple compote, and guava sauce, which balance the flavor and prevent it from becoming too overwhelming too quickly.
.
Although not yet perfect (they forgot one of my dessert orders), dining experience here can be described as unique and enjoyable. Especially with the presence of the owner (a native Basque!), who although spends more time supervising in the kitchen, always takes the time to visit every table to greet and ensure all guests are satisfied with their culinary experience here.

Very nice atmospher. Staff here are obviously well trained and treated. After visited many restaurants in JKT, for the first time the staff proactively offered to add hot warter for me when i almost finished the tea. They really pay attention to customer's need.Food is nice and the portion size is big for me. Chef is very friendly. The cheeze cake combined with black orange ice cream is creative and amazing, i could not help eatting all of it even though i was so full. The price is fair too. Definitely will go back.

Personally enjoyed the dine in experience. The chef checks in on the customers making sure all is good. Food was nice, I enjoyed the duck confit and Sangria very much.

Fabulous Indonesian food for all. Authentic, delicious and generous. Recommended.

From the moment I stepped through the door, the warm atmosphere sets the stage for an exceptional dining experience. The dishes are consistently excellent, from the tapas to desserts. The chef’s warm and friendly approach adds personal connection, making it a place where good food meets genuine hospitality.

I’ve come to expect nothing but complete satisfaction each time I step in Txoko. It’s a go-to spot for those seeking both delicious food and a pleasant dining setting.

The service was friendly and good but the overall food, I bought Fish Burger was Dry and needed more seasoning

This cafe is located in the lobby area of Artotel Mangkuluhur. I’d say it was kinda a disappointing experience for me for several reasons:
1. There’s not a lot of varieties on the menu.
2. It took them forever (like one hour or so) to cook the food and when the food came, they were barely warm.
3. Food tasted terrible while it cost you a lot.

However, the service is fine and the place is cozy enough.

Bagus👍🏻

One of my favorite fast food chain. Open for 24 hours. If you are craving for their tasty chicken, curly fries, and root beer at late night, this place might fill your needs.

We didn’t plan to visit this restaurant, but surprisingly the place, ambiance, dishes are extremely good. I highly recommend to all of you guys who have a plan for family finner or lunch🤗

This was my first time dining at Hanamasa in years, and it used to be a popular shabu restaurant that my family loved to visit. Unfortunately, this experience didn't meet my expectations as an all-you-can-eat enthusiast. The prices were high compared to what we received, including non-refillable drinks, fell short.

The food selection was diverse, but mostly comprised processed foods. I was particularly disappointed to notice a fly at the dessert station, and the staff seemed indifferent. Service needs improvement; with a seemingly understaffed team, addressing requests took longer despite the restaurant not being very crowded during my visit. Every time I asked their help, they seemed unhappy (not even smile!)

Important suggestion: Please install exhaust fans, as your grill menu leads to a strong, unpleasant odor. Many visitors were coughing due to the intense smell, and the ventilation was poor.

I hope these aspects can be improved.

Okee

Did not plan to dine here but our unplanned visit was better than expected. There was a birthday party when we visited yet the service was fast, attentive and perfect. Our food was served on time, the waiters were responsive and super friendly. Blue Jasmine menu mostly consisted of Indonesian food. Tried the tahu telur and nasi goreng kecombrang both were okay although not exceptional. I ordered Oolong tea and I can refill the hot water more than three times (unusual). Would come back for the service and ambience.

Wow, this Hanamasa branch will always remind me of when I was a child. I came to the first branch in town then. You can eat all the foods for syabu - syabu, yakiniku, and robatayaki. Trust me, your tummy seems full and explodes 🤣 oiya, you should reserve the spot first, ya. ☺️🙏 I just found the best takoyaki in my life, so good!💕

Staff: very friendly very attentive very polite.

Food: nice. Fair portions. Tasty as well. The patatas however could have been done better. The Sangria was good and had a punch.

Premise: nice and well spaced. Clean looking and inviting.

All in all, very happy to visit again and enjoy everything in the establishment.

Nice restaurant with nice services.
Pitty the foods are not as nice as everything else. Fish n chips looks tasty but only the batter were big n crispy, The fish inside was thin and watery. The beef kalbi recomended as the fav menu, were a bit tough and only taste sweet.

Tempat makannya keren,menu juga ya enak,tempatnya nyaman,pilihan menu dan minumnya juga banyak. Cocok untuk santai dengan keluarga atau sedang bersama teman kantor. Nice palace. Tempat makan eksklusif untuk kalangan menegah ke atas. Karena harganya juga cukup mahal. Penyajiannya yang cukup membuat kesan mewah. Instagramable cocok yang mau foto foto. Lokasi elit di Jakarta. Ada ruang VVIP yang bisa muat 20 orang. Tempat suprer nyaman dan enak banget. Makanan dimasak oleh Cheft yang sudah berpengalaman. Semua menu ala carte ada Western dan Indonesian food. Bersih,tenang dan menyenangkan. Untuk breakfast juga ada . Lunch selalu rame untuk jam makan siang orang kantoran. Dinner juga rame untuk makan malam bersama keluarga atau pasangan yang lagi menikmati makan malam. Harga termasuk agak mahal untuk kalangan bawah hanya cocok untuk kalangan menegah. Penyajian makannya cukup mewah ditata rapi di piring. Seperti gambar di bawah

Best all you can eat package for Variation of meat, seafood, vegie and dessert. Today, all their fooda are in the freshest possible condition. This is excellent

My family favorite for a long time. Wide selection of yakiniku, shabu-shabu, salad, and dessert. They also serve fresh grilled skewers, tenpura, and onigiri. Great service and reasonable price

Lovely cafe with a classic modern twist. There are indoor and outdoor areas with beautiful vertical gardens and instagramable interiors. The taste of the food and drinks is good, the prices are affordable. Parking area is sufficient. good service. It can also be used for events such as engagements. Prayer space is available.

All u can eat, worth for money if you wanna eat fully belly. Hot pot and Grill food. Also have dessert: Ronde, Rujak, Es Campur

All u can eat menu. Easy to find their location. But drinks exclude during pandemic

A stylish restaurant to spend a relaxing weekend afternoon. Sipping on some well made cocktails, buy 1 get 1 free. Late in the afternoon there is live music.

Ivy was the first, and maybe still the only place in Jakarta that has the Impossible burger on their menu. And it is phenomenal. I could not distinguish it from a real meat hamburger.

HOSPITALITY
Pramusaji membuka pintu menyambut kami dan mengantar ke ruang tamu untuk memilih meja. Kami menanyakan meja yang bisa merokok. Pramusaji mengatakan bahwa meja merokok ada di teras dan halaman belakang, namun untuk makan tetap di area utama.
Setelah kami duduk, pramusaji dengan cepat menyiapkan serbet, melipatnya sebelum diletakkan di pangkuan kami dan memberikan menu.

Kami mendapat minuman penyambut, wedang secang, disusul kudapan berupa kerupuk terdiri dari 4 rasa: cumi, ikan, bayam, dan kluwek.

Kami memilih pembuka Soup Arsik Gindara. Hidangan utama Ayam Goreng Nusa dan Daging Masak Merah dengan dilengkapi nasi organik. Penutupnya kami pesan Es Goyobot Platter.

Sekitar 15 menit dari order, salah satu pramusaji mengantarkan asbak (kami akhirnya menunggu di halaman belakang) sambil memberitahu bahwa Arsik habis. Pemberitahuan ini tergolong lama. kami pilih Karabu Dendeng.

Karena sajian pembuka terlambat diberitahu, yang datang duluan adlh sajian utama. Urutan menu jadi berantakan: sajian pembuka kami makan setelah sajian utama, kecuali kami berkenan mendiamkan sajian utama sampai dendeng keluar. Ketika sajian utama hampir selesai, muncullah sajian pengacau itu. Setengah perjalanan menyantap pembuka yg bukan pembuka itu, kami meminta Es Goyobot Platter utk dikeluarkan.

Entah grogi atau kurang sigap, setiap course diantar, piring hidangan sebelumnya perlu kami pinta utk diangkat.

Setiap mengantarkan menu, pramusaji bercerita soal sajian dengan intonasi bicara yg sudah dilatih. Kami berusaha menyimak, tapi terlalu cepat. Kami meminta utk diulang lebih pelan. Pramusaji tersenyum dan berusaha melambatkan narasi ketika mengulang. Narasinya membuat kami jadi penasaran. Misalnya, daging ini dimasak dengan 23 bumbu. Kami bertanya apa boleh tahu apa saja 23 bumbu itu. Karena pramusaji tak hafal, ia menawarkan apa kami berkenan utk tur dapur? Nanti chef Nusa akan membantu menjelaskan. Tawaran menarik.

Selesai tur dapur, lalu menyelesaikan tagihan, kami segera pulang. Pekerja memberikan ucapan terima kasih dan mengantar kami keluar.

MAKANAN
Wedang secang, disajikan dingin dgn alasan agar tidak strong. Rasa kerupuk menarik. Dari 4 rasa yg ditawarkan, kerupuk cumi yang menonjol. Sisanya malu-malu rasanya.
Sajian utama Daging Masak Merah, meski menggunakan 23 bumbu rempah Indonesia, tingkat merempahnya tidak terlalu kuat dan juga tidak pedas-mengkaramel seperti di Aceh (kami pernah mencoba sajian serupa di Aceh, tp dgn daging rusa). Daging pulen. Kami belah dgn menarik menggunakan sendok, daging mudah terbagi. Bumbu meresap ke lapisan daging.
Ayam goreng nusa, dimasak dgn cara sous vide, lalu digoreng selama 2 jam, dipugas dengan kremes dan daun kari. Disajikan dgn sambal terasi dan balado yg dipisah. Kedua sambalnya tidak pedas, utk terasinya cukup kuat meski tidak menyengat. Tekstur daging ayam pulen dan tidak berair dalamnya. Mudah dibelah dgn sendok. Lapisan kulit plus kremes jg mudah terpisah. Daging gurih.
Nasi menggunakan beras merah organik dari Kalimantan.
Sajian pembuka, Karabu Dendeng, menggunakan daging dr Bali yang diternak secara liar. Tingkat kematangan medium(-rare). Sajian ini meninggalkan kesan: dibilang dendeng tp kayak steak, dibilang steak tapi kayak dendeng. Utk ukuran daging lokal, dagingnya pulen, meski membelah dgn sendok butuh sedikit tambahan upaya.
Sajian penutup. Goyobot terdiri dari lapisan: cokelat daun suji, mousse alpukat, goyobot dan dipugas susu kental manis yang dibekukan. Dilengkapi dengan bolu ketan item, sagu mutiara, gelato gula merah, dan saus nangka. Ide sajian genial.

OVERALL
Sajiannya disesuaikan dgn lidah ekspat sehingga banyak rempah yg harusnya kuat menjadi tidak kuat. Resto ini tampaknya masih ragu utk menunjukkan kekuatan rempah Indonesia.
Meski pelayanan tergolong di atas rata-rata jika dibanding dgn resto fine dining lain (yang pernah kami coba), ketidakcekatannya membuat urutan menu kami jadi berantakan. Tp, krna para pekerja ramah semua, dan gestur melayaninya baik, kekurangan mereka tidak memberikan kesan negatif.

Yuuummm...nice n cozy place...really nice for hanging out with friends after office hours...food is good, service is good as well. With live music at 7 p.m onwards I think.
Car parking needs to be improved.
Definitely recommend this place

Cozy place and good ambiance, staffs are really nice, food also incredible taste, you should try. We'll come again to enjoy other menu with live music for sure.

All you can eat but in this place you pay more for the drink, drink is not free. Like you paid 200.000 Rupiah ++. Only in this place, i think.