anton hjert

This place doesn't serve food worthy of human consumption. The head chef is named Chef Mike, and I use him at home to heat up frozen food.

It is extremely bland, which happens when you microwave a burrito and use bad ingredients.

The sickening thing was that we couldn't pick it up without it decaying and, therefore, had to dig into the abomination with a fork.

I wouldn't be surprised if fødevarestyrelsen shuts this place down within a week.