Shyam Sundar

As someone from Middle East might see this lounge as a mediocre, but, it’s not bad, maybe it doesn’t have a full spread of food offerings as one used to, but the basics are taken care of. It’s a good place to relax for a bite of sandwich or few drinks and good coffee. This served my purpose as I had a morning flight to catch and also I was the first and only passenger when I checked in. Slowly afterwards few more joined, yet, the lounge was relatively empty. The check-in was straightforward. However, the doors are secured using a secret number lock which can be opened only by the staff. The only strange thing what I found is no drinks of food can be taken out of the launch. This is the first time I got to see it. I didn’t get the point, but maybe there is some logic to it. I use my diners club, lounge key is also acceptable apart from the priority pass. Lounge is maintained clean and well kept. Comfortable seats and high chairs for working. Few charging ports were broken but others worked.

Clean station and typical one with platforms at elevated level and common passage below. Lot of eatery and restaurant to grab food on the go. Exiting the station can see the Cathedral just right in front.

It’s closed at night. Beautiful and preserved

Amazing polish cuisine. The menu is bilingual Polish and English. Nominal prices and value for money definitely. The hot wine was amazing, spiced abundantly with claws, making it special. Tried the Polish sausage, it was over filling and it’s good for 2, one cannot finish it alone. The service was amazing. Really should appreciate the waiters and waitress waiting on the table as a serve with smile and. They were quite friendly and also if required. They also do give recommendations. Unfortunately, tipping has to be made in cash as they don’t add it to the bill even when requested. The place is always crowded, owing to its popularity and best polish cuisine. There is a brief wait. However it’s not long and it’s definitely definitely worth it. The standard compliment of fresh cucumber and horse radish Pickles are amazing with bread.

The main station list up to its name. The station is huge, big and spacious with plenty of shops and address to pick and run. It’s a three level station with trains passing on the third level and second level spill with tops and restaurants and first level is entrance.