CY L

Another good HK restaurant with good dim sum in the morning. Inside seating is not small compared to outside look of the entrance . We came in Friday morning, but missed 11 early bird rate. The dim sum quality is above average with big portion, the price is above average too though.
Service here is not bad, will come back try more dishes.

This is the traditional hongkong style cuisine. We came in Thursday night before 5, got seated immediately . Service is fast, with a busy and noisy setting. Tables are so closed to each other, even my 9 year old boy needs to squeeze in.
We ordered a lobster combo (3lbs) +beef cubes, all I can say the quality is above average around 4 out of 5, however the portions are small. Especially Fried Beef cubes with sweet peppers , beef cubes are less than 10, most onions.
In addition, they charged 12%service fee as a mandatory tip, which is on top of the bill +tax, I am not a big fan for that. Overall, 1adult, 2 seniors and two kids, $200 +, for environment and foods like this, don’t think we’ll be back again

Stroganoff is located in a small and quiet corner at Major Mackenzie and Bathurst. It decorated tastefully in north Europe style, items on menu offering multiple cuisines from Russia, German etc. you can even find some influence from Asia, they used sushi ginger to match with the fried calamari, which is a quite different combination.

Staff is very friendly with attentive services. They also have outdoor patio so can enjoy sunshine in summer time.

We came here because of a lot of good reviews, but turned out to be a total disappointment. Came in Saturday night at 5, it is quite empty, inside they have very modern deco with high ceiling, relaxing atmosphere.
Ordered :
Warrior power bowl with steak:$15+$6.5 - 2/5
Spicy chicken sandwich: $21.99-2/5
Portion is very small, steak was very dry and hard, chicken was dry too, and it took 25min wait for the foods to come. Two items cost $50 with tax and tips . For this quality and portion, it is not worth the money. Will not be coming back..

This is a cozy little restaurant serving authentic Philippine foods.

Server is very friendly, we ordered kamayan for two with milk fish , butter garlic rice on the bottom is very tasty and it is unlimited refill.

Also ordered pork sisig, very nice, just portion wise is a bit small.

Deserts we got leech flan and a drink, both of them are overly sweet for me.

Compared to before, their price is almost doubled, but still a nice place .