Huijun Yao

We ordered the mixed dwaeji gukbap which came with everything - sliced pork and innards. The soup flavour was full-bodied and you could tell that it was unseasoned with salt or pepper. Just pure pork broth. It was heavenly. I added a bit of salt and pepper to taste. The service was quick and friendly. The ajumma helped to replenish our banChan quickly too. Overall a great and fuss free dining experience!