Andrew McDiarmid

Staff and owners (I think it’s family owned and run) are all friendly, and the food is pretty decent. It falls between good but isn’t great. Standout dishes I’ve had was the Almond Chicken Soo Guy and the rest are basically at the good level. It tastes much like a decent neighborhood Chinese spot. They used to have done-in but seem to have scrapped that and just do take-out, now. The only dish I had that was bad was the Shanghai Noodle. It lacked flavor and just tasted bland, but most other dishes are as described, pretty good. The prices are a bit high, but not out of the range you’ll find in Spadina. If you’re craving Chinese food it will do the trick.