انجمن راهنمایان محلی
نظرات — 5
Dinner there with my wife and kid, wait staff super friendly and gave us a good table that wasn't too cold. The food was amazing! A little pricey but amazing, the roast duck is highly recommended as well as the fried garlic chicken.
Great atmosphere, it got a little fuller as we were finishing and naturally a little more noisier, but great experience
Great atmosphere, it got a little fuller as we were finishing and naturally a little more noisier, but great experience
I was hosted at back to back meals (dinner followed by lunch the next day) and had two completely different meals, both outstanding. Loved the marinated drunken crab and the Peking duck. The one dish that overlapped was a potato starch noodle dish that was excellent.
Mar 2024
Saturday lunch
3 of us
Recommended by a friend last year.
Ambience: very nice setting, clean, a bit like fine dining setup, but the layout of the inside a bit tricky many halls. But everything just nice
Service: fast, attentive, though feels a bit like a fench fine dining restaurant
Foods: some 8 and 9 out of 10. Looks like they tend to use Malas in some of the menus which we are not too fond of. But the taste is wonderful anyway. Maybe more like Shanghainese taste my friend said.
Want to try their famous of infamous peking duck but the answer is always “need to order 2 months in advance”… hahaha we think we never try it .. who still remember ordering peking duck 2 months ago.
Anyway nice restaurant with good unique foods
Saturday lunch
3 of us
Recommended by a friend last year.
Ambience: very nice setting, clean, a bit like fine dining setup, but the layout of the inside a bit tricky many halls. But everything just nice
Service: fast, attentive, though feels a bit like a fench fine dining restaurant
Foods: some 8 and 9 out of 10. Looks like they tend to use Malas in some of the menus which we are not too fond of. But the taste is wonderful anyway. Maybe more like Shanghainese taste my friend said.
Want to try their famous of infamous peking duck but the answer is always “need to order 2 months in advance”… hahaha we think we never try it .. who still remember ordering peking duck 2 months ago.
Anyway nice restaurant with good unique foods
Finally making a reservation over the phone in English doesn't require 10 laborious calls that still leave you unsure if you have a confirmed booking.
Bookings can be made within a week however the Peking duck can sell out weeks in advance. As an alternative the pigeon is absolutely delicious.
Other dishes that require advance order: braised fish maw in chicken soup, deep fried pepper mantis prawn, yellow pond turtle soup, older duck soup with taro
I also appreciate that they will pack the appetizer snacks if you ask.
Bookings can be made within a week however the Peking duck can sell out weeks in advance. As an alternative the pigeon is absolutely delicious.
Other dishes that require advance order: braised fish maw in chicken soup, deep fried pepper mantis prawn, yellow pond turtle soup, older duck soup with taro
I also appreciate that they will pack the appetizer snacks if you ask.
Cozy Chinese restaurant with good food, especially the Baked Fresh Pomfret Rice on Hotpot and Panfried Rice Cake with Brown Sugar. Subtle entrance is like in stealth mode.