انجمن راهنمایان محلی
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Interestingly, Georgian food has a lot of options for vegetarians though they seem to be partial towards eggplants.
The khachhapuri is a carb overload but you can't go around with cheese version. The eggplant rolls are a little bland for the Indian palette. Do try the cheese dumplings (like a ravioli).
The menu was in English which was a big help!
The khachhapuri is a carb overload but you can't go around with cheese version. The eggplant rolls are a little bland for the Indian palette. Do try the cheese dumplings (like a ravioli).
The menu was in English which was a big help!