انجمن راهنمایان محلی
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نظرات — 5
Had an awesome time at Cassava in Kochi Marriott! The Lamb Shack with fried pathiri was fantastic, and the Erachi Varattiyathu was spot on—so savory! And don't miss the tasty Beef Cutlet! The ambiance blends contemporary touches with Kerala tradition, and the service is top-notch. If you're into authentic Kerala cuisine, this spot's a winner for sure.
One of the best dining experiences I've had in recent times..this one is in the first floor of Marriott hotel edappally and is separate from the ground floor buffet.. they have limited menu, have naadan kerala style, north indian and continental.. no arabic and grilled cuisine..Went for a family outing.. really great ambience.. they served sadya on the banana leaf, with varities of veg and non veg dishes including fish curry, fish pickle and a lot more..their Pandan grilled chicken is a tawa fried variety with chicken cooked, wrapped in leaves with exotic spices.. the mocktails were really good too.. staff were extremely well-behaved.. would highly recommend.. keep up the good work team!
Visited Cassava Kochi Marriot for lunch. Elegant ambience with luxurious furnishings and decor. They provided us with high quality cuisine.
Authentic Kerala cuisine in a fine dining restaurant. Great ambience.
Excellent Keral Cuisine focused restaurant. I wish they were more traditional and true to cuisine regional rather than a fusion. Prawns and squid were very fresh. Kingfish in the red fish curry was a bit off and strong on chilly flavor. For such an establishment it’s a letdown. Service was excellent. Dining room and facilities excellent. Dessert choices very less. Overall an enjoyable experience