بلکلاک سوهو

I booked this meal for my partners birthday meal last night, and we had a fantastic experience. The service was quick and efficient.

We went for the 'All in', which is for 2 people. This included pre-chop bites, steak, lamp chops, pork chops, flat bread, and a selection of 1 side each. We both went for the beer dripping chips, and I must say, the chips were up there as the best chips we have ever eaten! They were so crispy and went perfectly with our meal. I would seriously go back just for the chips alone!

As my partner doesn't like lamp, I had all the lamb chops, and they tasted great! They were juicy and full of flavour. However, we found the steak to be nothing special. We both really enjoyed the flat bread, though.

We ended up ordering one portion of their famous White Chocolate Cheesecake. They gave my partner a small portion as it was her birthday, which was very nice of them. The cheesecake was delicious, and I must say, the portrait they give you is huge! My partner is not a huge white chocolate lover, but she actually really enjoyed this cheesecake.

To my surprise, I saw on our bill that they didn't charge us for the cheesecake portions, which was a class act in their part.

I ended up paying £74 for everything, which I think is fantastic value for money. This restaurant is located in the Soho area, so for the amount and quality of food you get, you can't go wrong with booking this place for any occasion.

Thank you very much Blacklock Soho!

We ordered the 750g Porterhouse/T-bone steak. It was a bit much for 2 people as we also ordered 3 sides. Yet the taste was great. This was the best steak I had in London better than many other popular chains both in taste and pricing. I tried the Monterrey Margarita and liked the cocktail, too. The chips are perfectly cooked, crispy and not too oily, which is hard to get for chunky chips. Sweet potato was also different than another style I had tried so far, it tasted really good. I would suggest a try of this nice steak place. They also do have vegetarian options if you’re wondering.

Such a fun, casual place with great food, fun vibe with good music, and friendly staff. My Steak Sarnie was excellent. Great bun with lots of meat and a nice touch with the bone marrow on top. One of my favorite restaurants in London. Make sure to book a table because it is always packed.

The service was phenomenal!!! I was talked to and helped by everyone working the floor. It really was a team effort. I got the 700gr Prime Rib (American ribeye) because it was the smallest left for the day. It was an impressive piece of meat. It was cooked to perfection (although I do put some Cajun seasoning on all steaks.). It needed no gravy to drown out the exquisite flavor of the meat. The chefs did a fantastic job with a great crust on the out side and a perfect medium rare on the inside. The kale and Parmesan salad was also a delight and did not disappoint. I am new to the bone marrow game. It didn't initially come with bread, but they accommodated me and brought some toasted artisan bread. While the bone marrow was very good, it wasn't like what I have been getting in Paris which comes with salt on the side. I could have asked for more salt and I am 100% sure my request would have been accommodated and it probably would have been on par with what I am used to. They brought me a stray lamb t-bone to try and I will be sure to get that next time... maybe. That PR was pretty memorable. The other photo came from the kitchen and is a pile of meat to be shared. With a group I am sure it's a hit!

Such a great place, awesome food and drinks. To be honest, the dish I chose was a bit too small for me, but that's my fault (they disclose portion sizes in the menu), just take that into consideration when choosing your dish.

Service was super efficient and attentive. The cheesecake is so good and different from the usual cheesecake you find elsewhere. Will definitely come back if I can! The highlight for me though, was the old fashioned.

Divine! There’s a reason this place is so well reviewed on Google and elsewhere. We chanced a walk in right on 5pm. It was almost full already but we were very kindly accommodated by the friendly and helpful staff. We ate ribeye which was absolutely amazing. Melt in your mouth flavor. I did order a sauce but in hindsight it wasn’t needed the meat was so flavorful. I also had the chips which were amazing. Top that off with a bourbon from a well stocked bar it was a quick but delightful meal. I recommend booking in advance especially on the weekend or Friday.

The experience was excellent - imaginative menu items, all beautifully cooked and prepared. Great service, especially considering how busy it was. The pig's head toast, mushrooms, skinny lamb chops and Ribeye steak were really top notch, as were the dripping chips. The broccoli and walnut salad was a masterpiece. Good value and will certainly be back... Visited February 10, 2024.