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نظرات — 8
Came in group of six on a Sunday night. The meats were fantastic. Best medium rare beef I've tasted! This was the Wagyu ribeye costata. Lamb wasn't far off. The salad was great. Mashed potato was wonderful. And the complimentary toast/butter was delicious. Service was excellent, done with class and subtle attention. The amazing dinner came at great expense - 800+ in this case - but would defintely be worth the occasional big celebration.
it’s a minimalist, simple straightforward Italian restaurant. You can find their menu from the website and there are a good few choices.
As it was our first time there, the Restaurant Manager took the lead to recommend to us a few of their speciality. Thankfully it was all well received by my fussy girls.
Come to think of it i would have liked to choose a few things of my own choice, well another time then.
Overall it was a very good experience; my daughter’s rarely compliment a restaurant however they seem to like it very much.
As it was our first time there, the Restaurant Manager took the lead to recommend to us a few of their speciality. Thankfully it was all well received by my fussy girls.
Come to think of it i would have liked to choose a few things of my own choice, well another time then.
Overall it was a very good experience; my daughter’s rarely compliment a restaurant however they seem to like it very much.
Celebrated my birthday there during lunch. Still bright so not sure how romantic the restaurant at night. Service staff are friendly and prompt. Food was nice but portion rather small for me ..had set lunch and pork neck tender.. salmon fish normal. haha.. two pax at $160++ overall feeling is nice
Really not so bad considering there were quite a few bad reviews 🤔 The service was truly outstanding by waiter Jay (cleaning bread crumbs, opening door and greeting guests among other expected things). The food was above average (though I have eaten better); I ordered the saffron risotto which was cooked perfectly and well seasoned while the soufflé dessert was also baked properly with the expected egg rise and warmth in the middle 🙂 Kudos to the free extra appetiser and palate cleanser provided!
The only downside is that the place looks a bit rustic and from the 90s? The ceiling was low and together with the lighting and decor which were not modern, it felt like a old restaurant but still passable regardless.
The only downside is that the place looks a bit rustic and from the 90s? The ceiling was low and together with the lighting and decor which were not modern, it felt like a old restaurant but still passable regardless.
We arrived on a Friday evening for a dinner reservation and we were greeted warmly by the staff. The staff are pretty knowledgeable on how to “build” a meal with a mixture of options. I’d say overall the food and service was decent but not amazing the only gripe I have is that the meal was a little more expensive than I thought for the value , the uni and pasta was delicious but I’m not sure it’s right at $88++. That being said the steak was decent and overall value of other items were ok
Had their lunch for restaurant week and once again didn’t disappoint.
I like that the offerings are not the standard run of the mill menu which a number of restaurants do so, but a nicely curated meal.
We mostly enjoyed the courses. Service was impeccable until they got a little busy, they also took note of dietary concerns. Favourite dish was the pasta dish and dessert.
One small miss which we already brought up is the doneness of the steak. Asked for medium and it came a little medium rare at some parts.
I like that the offerings are not the standard run of the mill menu which a number of restaurants do so, but a nicely curated meal.
We mostly enjoyed the courses. Service was impeccable until they got a little busy, they also took note of dietary concerns. Favourite dish was the pasta dish and dessert.
One small miss which we already brought up is the doneness of the steak. Asked for medium and it came a little medium rare at some parts.
Really yummy steak at a really lovely restaurant. The service here is what takes the cake - super helpful, attentive, and great recommendations. The steak was lovely, and the sauces served with it are yummy. The potatoes and broccolini were also yum! We got the eggplant pasta and beetroot salad as starters were also great. Highly recommend!